Juridical Analysis of Halal Certification Provisions for MSMEs in the Act
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Halal certification is an important aspect for the sustainability of Micro, Small and Medium Enterprises (MSMEs) in Indonesia. Law Number 33 Year 2014 concerning Halalness Product Guarantee regulates the obligation for MSMEs to obtain halal certification, which aims to protect Muslim consumers and increase product competitiveness. MSME actors face various challenges, such as lack of understanding of certification procedures, high costs, and limited access to information. This results in low awareness of the importance of halal certification. Collaboration between the government, certification bodies, and MSME actors is needed to overcome these obstacles. Increased education and socialization regarding halal certification are essential so that MSMEs can utilize certification as a tool to compete in the market. With a more flexible approach in implementing regulations, it is expected that MSMEs can more easily obtain halal certification and improve the competitiveness of their products
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